Ivory Bow Addiction Wedding Cake
I love this cake a lot as it has most of the elements I love in cakes. It is 3 tier wedding cake made entirely in ivory. It is an original design of mine. It is somewhat quaint but modern at the same time. It has a lot of details which all combine to make this cake a master piece. The bows are of cause the main attraction of this cake. They had to be perfect, full and luscious. I had to make the top bow a couple of times in order to arrive at one I was completely satisfied with. I thoroughly enjoyed making this cake that I wanted to keep it for myself 🙂
I will be posting a tutorial shortly on how this cake was made. For now, below are a few links to some of the elements on this cake.
Fondant Bow Tutorial here.
Fondant Roses Tutorial here.
Fondant Pearl Necklace Tutorial here.
Below are a few more views of this lovely cake.
Terry Adido is passionate about showing people how easy it is to recreate restaurant quality meals in the comfort of their kitchens. With a style of cooking he refers to as Afro-European Fusion, his meals are influenced greatly by French and Italian Cuisine with a West African twist. If you love good food, you are in for the ride of your life.
I just love ivory with its glowing effect. Well done Terry
Thanks.