Gulab Jamun is a milk-solid based pastry popular in India, Pakistan, Sri Lanka, Nepal and Bangladesh. It is a popular dessert during festivals and other celebrations like birthdays and weddings. Unlike most sweet pastries,…
Sticky toffee pudding is a British dessert consisting of a moist date-filled sponge cake, covered with toffee or butterscotch sauce. This dessert can be baked or steamed. It is rich, sweet and…
This spiced pumpkin roulade recipe is one of my favorites. It consists of a pumpkin sponge cake filled with a pecan cream cheese frosting and dusted with icing sugar. What makes this desert unique…
Prune plums are one of my favorite fruits. They are small tart fruits with a velvety blue peel. They taste amazing and are only available during a small window period between the end of…
This is a lovely dessert which combines the goodness of panna cotta with a thickened raspberry sauce in beautiful layers. Like all parfaits, this dessert is built up one layer at a time. The taste…
Tres Leches Cake is a dessert cake which is very popular in central and south America and has spread to various other countries all over the world . The name literally means 3 milk…
Panna Cotta is an Italian dessert which literally means “cooked cream.” It is made by combining different ratios of milk and cream together into a jelly like dessert. It is smooth and creamy and…
Tiramisu is an Italian phrase which means “Pick me up” or “Lift me up.” Just like it’s name, this coffee flavored dessert is sure to comfort you and pick you up when you are…
Crème Caramel, flan, or caramel pudding is a custard dessert with a layer of soft caramel on top. It consist primarily of milk, cream and eggs. It is one of those desserts that can be made the day…
Fruit tarts are refreshing desserts which can be enjoyed at any time of the year. They are very easy to make and are subject to a wide range of interpretations. You have the liberty…
